Raw Whole Jumbos

All beyondcashews are USDA organic, GMO free, gluten free, vegan, and Fairtrade certified.

Fair Trade Cashews from West Africa

Whether you’re craving a crunchy snack or needing to garnish a dish, you can count on delicious, fair trade cashews from Beyond. Our nuts are harvested and handled with love by locals in Benin, West Africa.

The traditional cashew travels10,000 miles once they’re ready to be treated and packaged. Then, they are sprayed with aluminum phosphide poison, a toxin that even organic cashews undergo.

We established Beyond to disrupt the cashew industry. Our goal is to provide the best tasting cashews from a fair trade, sustainable farming community in Africa.

Beyond cashews are lovingly processed close to home and are never exposed to harmful toxins. Next,they’re roasted, salted, and packaged right in Benin, a few hundred feet away from where they were grown.

The nuts you’re purchasing have traveled less than 100 miles from a thriving Benin farmer to his neighbor. By employing Benin residents, we eliminate the need to export nuts to countries that employ oppressed laborers in indescribable working conditions.

By purchasing Beyond cashews, you:

• Help to employ people in Benin
• Support a local economy in Africa
• Eliminate the need to export cashews into the hands of forced laborers

What You’ll Love About Beyond Cashew Jumbos

Cashews offer an unlimited number of uses, from embellishing salads and green beans to a delicious stir-fry or a mouthwatering Indian dish. They’re so tasty, you can even have them as a plain snack.

Because they’re in their most natural form, you won’t be adding any additional salt to your diet. No matter how you use your cashews, our one-pound and three-pound bags will fuel your beyond for hours to come.

• One-pound or three-pound bag of raw cashew jumbos in their most natural, organic form
• Untampered with, making it the ideal base for recipes
• High fiber, low sodium snack, loaded with protein, zinc, and copper

Nutritional Information and Benefits

Beyond cashews are the ideal combination of delicious and nutritious! Loaded with vitamins and minerals, they are stacked with fiber, protein, copper, zinc, and healthy fats. With just a few handfuls of cashews, you can enjoy the following health benefits.

A Stronger Heart

Cashews help lower the bad cholesterol (LDL) and increase the good one (HDL). These nuts foster better heart health, encourage weight loss, and help control blood sugar.

Loaded with Protein

Cashews are an excellent source of protein, making them a filling snack between meals. Although most nuts are high in protein, cashews’ nutritional ratios make them stand out from the crowd. For every sixteen to eighteen cashews (approximately 1 oz), you’ll consume 5g of protein, 13g of healthy fat, and 160 calories.

Support Your Immune System with Zinc

Zinc’s anti-viral properties make it a crucial nutrient for your body. For a 1 oz serving of cashews, you get nearly 2mg of zinc! With just a few handfuls of cashews, you can meet your daily requirement of this important nutrient.

Unique Ways to use Cashews in the Kitchen

• Paleo Sour Cream: Here’s a dairy-free sour “cream” that’s a delicious dip for veggies and chips. Combine cashews, lemon, chives, apple cider vinegar, and Himalayan salt!
• Cinnamon Sugar Cashews: This is the perfect mix of savory and sweet! Sugar, cinnamon, butter, and kosher salt make this delicious treat!
• Cashew Alfredo: Another dairy-free cream alternative that uses cashews as its base. If you love alfredo over pasta but can’t handle the cream, consider making an alfredo sauce with cashews instead!